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Chocolate Chip Ice Cream Pie

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Description:
Chocolate Chip Ice Cream Pie. This pie has so many wonderful flavors it's know as the "Candy Bar Pie."


Date Added:	December 11, 2008	Season:	Special Occasion
Category:	Desserts / Sweets	Prep. Method:	No Cook
Calories:	319	Dish Type:	Pies, Pasties & Tarts
Serves:	8	Cuisine:	American
Prep. Time:	30 min.

Ingredients:

1 tbsp butter
1/2 cup chocolate syrup
1/3 cup semisweet chocolate chips
2 cups crisp rice cereal
1/4 cup sour cream
1 quart chocolate chip ice cream, softened

Directions:

Coat bottom and sides of an 8-inch pie plate lightly with butter
Combine chocolate syrup and chocolate chips in a small microwave-safe bowl. Microwave on HIGH until hot, about 45 seconds.
Stir until smooth. Reserve 1/4 cup of the chocolate mixture.
Combine remaining chocolate mixture and cereal in a medium bowl and mix to coat cereal.
Press mixture over bottom and up sides of prepared pie plate.
Freeze until firm, about 15 minutes.
Combined reserved chocolate mixture and the sour cream in a small bowl and mix well.
Spread half the ice cream in the prepared pie plate.
Drizzle with half the sour cream mixture.
Top with remaining ice cream and drizzle with remaining sour cream mixture.
Freeze pie, covered, until firm, about 1 hour.

Rating: (2)

Added On: December 11, 2008